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How To Make Flavorful Cilantro Lime Rice

ByDarmiey
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cilantro lime rice

You know how some meals sneak their way into your routine and refuse to leave? That’s exactly what cilantro lime rice did to me 😅. I first discovered it after moving to the States, and ever since, it’s been a non-negotiable anytime I order from Chipotle. The freshness of the lime, the burst of flavor from cilantro, and that light, fluffy rice texture? Absolute heaven! 🌿🍋

But I wanted to give mine a little protein boost, so I swapped regular water for chicken bone broth (you can find the recipe here), and trust me, it made all the difference (richer flavor, deeper aroma, extra nutrition, you name it!). I paired mine with my Creamy Coconut Chicken (you can check out that recipe here. They’re the perfect duo 😋).

🌿 Why You’ll Love This Dish

  • It’s simple, fresh, and healthy; perfect for weeknights.
  • The lime and cilantro add a bright, refreshing flavor.
  • You can easily pair it with nearly anything, from stews to grilled meats.
  • The bone broth gives a protein boost and adds that cozy, homemade taste.

So, if you’re looking for a refreshing, flavorful rice dish that takes minutes to make, let’s get cooking!

Cilantro Lime Rice

This easy cilantro lime rice is light, flavorful, and packed with freshness. Made with chicken bone broth for a protein-rich twist, it’s the perfect side dish for meals like creamy coconut chicken or grilled meats.
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Prep Time 5 minutes
Cook Time 20 minutes
Servings: 6
Calories: 245
Ingredients Method Notes

Ingredients
  

  • 2 cups parboiled rice
  • 2 cups chicken bone broth
  • 1 clove garlic
  • Juice of 1 lime
  • 2 sprigs fresh cilantro finely chopped
  • Salt to taste

Method
 

  1. In a pot, combine 2 cups of parboiled rice, 2 cups of chicken bone broth, and 1 garlic clove.
  2. Cook the rice over medium heat until tender and fluffy.
  3. Once ready, transfer the rice into a large bowl.
  4. Squeeze in the juice of one lime and add the chopped cilantro.
  5. Stir gently until the flavors combine evenly.
  6. Taste and adjust seasoning if needed.
  7. Serve warm (perfect alongside creamy coconut chicken).

Notes

  • Bone broth adds extra protein and a rich, savory depth to your rice.
  • For more tang, add a bit of lime zest before serving.

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